The Guardian BusinessmacroeconomiaNEUTRALMEDIUM
Remaking the biscuit: from Doritos to digestives, why the UK’s snacks are being ‘reformulated’
Healthy eating rules are forcing brands to recook their recipes. Are consumers noticing the difference? Bite into a Ritz cracker today and you’re eating 80% less saturated fat than you would have been just a few years ago. The biscuit looks and snaps the same, and tastes close…